蘭花烏龍茶
Category: 散裝茶葉系列
Orchid Oolong 茶葉種植於台灣南投山頂,沖泡後散發淡雅紫丁香風味,口感如奶油般柔滑,並帶有清新的蘭花香尾韻。烏龍茶葉以手工採摘,並在籃中翻動,進行所謂的氧化過程。接著,烏龍茶葉被揉捲成顆粒狀,等待在您的茶壺中綻放風味。
Category: 散裝茶葉系列
Orchid Oolong 茶葉種植於台灣南投山頂,沖泡後散發淡雅紫丁香風味,口感如奶油般柔滑,並帶有清新的蘭花香尾韻。烏龍茶葉以手工採摘,並在籃中翻動,進行所謂的氧化過程。接著,烏龍茶葉被揉捲成顆粒狀,等待在您的茶壺中綻放風味。
That buttery-smooth mouthfeel is exactly what I hoped for — it coats the tongue like silk but the orchid finish keeps it light and floral. I brewed a pot after dinner and the lilac notes lingered pleasantly through the whole cup.
The lilac aroma fills the whole kitchen the second the water hits the leaves, and the buttery smoothness lingers on my tongue long after the cup is empty. I've been brewing it three times in a row and each steep keeps that fresh orchid finish intact.
The basket-tossing must make a difference—this brews up so smooth and buttery I’ve already gone through half the bag in a week. That fresh orchid finish lingers just long enough to make the next cup feel necessary.