工匠茶罐 伯爵香草

The vanilla rounds out the bergamot perfectly—it's smooth and a little sweet without losing that classic Earl Grey bite. The tin seals tight, so the leaves stay fresh in my pantry for weeks.

I brewed a cup this morning with a splash of milk, and the citrusy-black tea feel is right there but the vanilla gives it a cozy finish. The tin itself is sturdy enough to keep on my counter without losing freshness. Paddington would definitely approve of this one.

The vanilla comes through just enough to round out the bergamot without stealing the show, and the aroma alone makes my afternoon cup feel like a proper treat. I’ve already gone through half the tin in a week, which says everything about how smooth and comforting this brew is.